Sample menu -- menu varies slightly month-to-month


hors d'oeuvres

handmade butternut squash ravioli, brown butter, sage, and goat cheese       

‘hot wings’ fried chicken wings tossed in our housemade hot sauce, celery, buttermilk ranch             

baguette bread plate- multigrain, rosemary baguette, sourdough, with herb butter and pesto              
oven roasted veggies- roasted brussel sprouts, caramelized onions, roasted red peppers, soppressata, shaved parmesan  
    
farm-fresh salads   
                                                                                                                                                                        caesar salad

farmers market salad

artisan pizzas
all pizzas are 12” & serve 1-2 people

margherita- tomato sauce, mozzarella, basil       

prosciutto- tomato sauce, mozzarella, prosciutto, arugula, shaved parmesan         

pepperoni and onion- tomato sauce, mozzarella, pepperoni, red onion       

fig and blue cheese- caramelized onion, blue cheese, fig, and honey   

mushroom- tomato sauce, mozzarella, fontina, shiitake mushroom, shallot, kale, rosemary          

hand-made dessert

affogato- house-made vanilla ice cream, espresso, whipped cream,
and shaved chocolate           


​Reserve your spot today! (217) 224-3515